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BREAKFAST

We cater to serious dietary needs

TOAST 6.5

Sourdough|Croissant|Fruit toast

w/ jam/ marmalade / peanut butter/ vegemite

 

HOUSEMADE ORGANIC GRANOLA 13

with dehydrated raspberries, cocoyo, berry compote and thyme roasted pear

 

CHILLI SCRAMBLED EGG 16.5

with housemade kimchi, chilli oil on house baked croissant

 

SIZE MATTERS 22

Vietnamese pork & lemongrass sausage, smoked bacon, crumbed egg, baby spinach, mushroom, onion relish and roasted tomato

 

AVOCADO ON TOAST 15

with fresh tomato, whipped cheese, Vietnamese dukkah and sesame balsamic vinaigrette

added bacon 19.50

 

VIETNAMESE OMELETTE 18

With crackling pork belly, chilli caramel sauce and Vietnamese petite herb salad

 

MANGO CREPES 18

with QLD mango salsa, whipped cream and mango sorbet

 

VIETNAMESE CORN FRITTER 19

with Huon smoked salmon, mixed herbs and a soft boiled egg

or have it vegetarian version with stir fried corn and avocado salsa]

 

LUNCH

after 11:00. We might be flexible with time only to nice customers, just ask…

 

SOMETHING LIGHT 18.90

Duck & cognac pate & rose jelly

BBQ duck pancakes

Crumbed lamb brains

Steamed rice paper rolls with mushroom

 

SOMETHING GREAT

 PORK BELLY BURGER 18

with choko pickles, slaw, sriracha mayo, roasted red cabbage and fries

 

HOUSE-MADE GNOCCHI 22

with creamy walnut and Roquefort sauce

 

CƠM GÀ DA GIÒN 21

Crispy skin chicken served with rice and green

 

SALMON SALAD 24

pan roasted Tasmanian salmon in Vietnamese caramelised soy sauce

 

HỦ TIẾU XÀO BÒ 18

Stir-fried rice noodle with sirloin beef and mixed vegetables

 

PORK CHOP AND RICE 21

with baked egg cake and house pickles